UMOREN, Etido P.; ISO, Iso E.; KASHIMANA, Vaakwagh; ANYA, Magnus I. Qualitative and quantitative assessment of antinutrient components of oyster mushroom ( Pleurotus ostreatus) stalks and almond fruit ( Prunus dulcis) hulls. Journal Of Agriculture, Forestry & Environment , [S. l.], v. 9, n. 1, p. 116–128, 2025. Disponível em: https://www.jafe.net.ng/index.php/home/article/view/148. Acesso em: 13 sep. 2025.