THE ROLES OF BIOFERTILIZERS IN SUSTAINABLE CROP PRODUCTION

Authors

  • O.O. OGBANAMA Department of Crop Science, University of Calabar, Calabar Author
  • E. B. EFFA Department of Crop Science, University of Calabar, Calabar Author
  • O. U. ETIM Department of Agricultural Extension and Rural Sociology Author

Keywords:

Biofertilizers, Sustainable agriculture, Soil fertility, Crop productivity, Nutrient management.

Abstract

This study investigates the role of biofertilizers in sustainable crop production Specifically, the research examines their effects on soil nutrient dynamics, assesses their impact on crop growth and yield, and explores their practical application in farming systems. Empirical evidence suggests that biofertilizers improve soil health by fixing atmospheric nitrogen, solubilizing phosphorus, and producing growth-promoting substances, thereby enhancing nutrient availability for crops. Studies also show that crops treated with biofertilizers exhibit higher growth rates, improved biomass, and increased yields compared to those relying solely on chemical fertilizers. The application of biofertilizers is also cost-effective, environmentally friendly, and reduces the risk of soil and water contamination. The findings highlight the importance of integrating biofertilizers into sustainable agricultural practices to maintain long-term soil fertility and productivity. This study provides actionable insights for farmers, agronomists, and policymakers aiming to transition toward eco-friendly crop production systems. It concludes that biofertilizers are essential for enhancing soil fertility, optimizing crop performance, and promoting sustainable agriculture in the face of growing environmental and economic pressures, and recommended that farmers should be guided on the correct application methods such as seed coating, soil incorporation, and root dipping to enhance microbial establishment.

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Published

2026-03-15

Issue

Section

Crop Innovation And Resilience For Sustainable Food Systems

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